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Macchiato

It is sometimes known as an espresso macchiato or a caffé macchiato. In the most basic terms, it is an espresso with a dash of milk.

Ingredients:

  • 30ml espresso

  • A little milk (depends on your taste)


Total Time: 5 mins

Preparation level: easy

Cuisine: Italian


Recipe:

Brew one shot of fresh espresso. Steam milk to 160°, and hold the steam wand just below the surface to create foam. Pour milk into espresso with a spoon.

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